How Drinking Pickle Juice Benefits Health

There are two types of individuals in the world, individuals who cannot stand the taste of pickles, and those who may just enter a pickle eating contest given the opportunity. The whole idea of pickles came about when travelers taking long journeys from India decided to put their cucumbers in water and salt to keep them good for the trip. This idea worked well and has evolved into our modern day salty vinegary jarred pickles from the grocery store. While the brine that remains in the jar once the pickles are gone can be extremely acidic and sour, some individuals actually think it provides a unique taste when added to different drinks and recipes.